Vegan Banana Coffee Cake

banana cake 001

banana cake 002

Here’s a recipe I tried from fatfreevegan.com. I’m NOWHERE close to being vegan, but I happen to like vegan dishes. My dad had two pieces the day I made it, and i also think it’s pretty good. Will make again. Recipe Link: http://blog.fatfreevegan.com/2008/05/banana-coffee-cake.html

I used about 2-3T of Purevia (Stevia) instead of the Turbinado sugar, I only used one (normal sized) banana, and that was plenty. I also used regular plain yogurt, soymilk, and nixed the salt. It really is like pudding cake if you try to eat it hot. I recommend chilling it in the fridge before serving.

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1 Response so far »

  1. 1

    Evan Thomas said,

    Mmm I’ve been wanting to make banana bread lately but that looks better!


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